Fan's Kitchen Standard Menu

Menu A ( minimum 2 persons ) 31,50 p.p.

A combination of thinly sliced steak rolls with garlic and onion & rolls of rice with sesame and tuna.

Fried chicken with Cantonese sweet and sour sauce.

Grilled lamb chops with chefs specialty saus.

Fried udon noodle


Menu B ( minimum 2 persons ) 38,50 p.p.

Shrimps and chicken stuffed ravioli in clear bouillon.

Steamed Scallop and shrimps sesame sandwich.

Fried sea bass and tempura shrimps with sweet sour sauce.

Fillet of beef with spicy sauce

Fried rice